Connect with us

Hi, what are you looking for?

Spotlight Story

Black Business: Drew’s Place Soul Food Restaurant, owners Andrew & Stephanie Thomas

Drew's Place owners Andrew & Stephanie Thomas
Drew’s Place owners Andrew & Stephanie Thomas

It all started in 1987. Drew’s Soul Food was launched. Drew’s Place has served good old-fashioned Southern Cooking in Fort Worth, Texas, for three decades. Drew’s built a stellar reputation over the years. Drew’s Place consistently ranks as one of the Best Restaurants in Fort Worth, Texas. Over the years, Drew’s Place has collected several annual Culinary Awards, and was even selected as “Reader’s Choice Best Soul Food!” To sum things up, Drew’s Place was voted to have the “Best Fried Chicken in Fort Worth, Texas” for 2016. Now, let that marinate. Visit the Website to check out the menu and more.

https://drewssoulfoodfwtx.site/ 5701 Curzon Ave, Fort Worth, 817 476 1857, 817 242 4454 email: drewsplace87@gmail.com.

Written By

ADVERTISEMENT

Read The Current Issue

Texas Metro News

Determining Optimal Protein Intake For Muscle Growth buy steroids the 3 golden rules of muscle growth
ADVERTISEMENT

You May Also Like

Spotlight Story

Travis Mayes is the pitmaster at Meshack’s. Meshack’s has been known for serving their Pecan Smoked BBQ since 1986 throughout Garland and surrounding cities,...

Spotlight Story

Meet Clyde Greenhouse, a 2020 James Beard Nominee for Outstanding Baker, also known as the #BowTieBaker. Kessler Baking Studio is located in Dallas just...

Spotlight Story

Meet the Dream Weaver: Unveiling the Visionary Spirit of Sherry Avery, Founder of Avery’s Savory Popcorn. The Avery Savory’s mission: “Delivering the finest quality...

Spotlight Story

Two Rows opened in May 1995. They have offered customers a unique one-on-one service experience. Family-owned TwoRows Classic Grill combines the best made-from-scratch edibles...

Advertisement