Fowl Language is owned by Tony Woods. His Grandmother, Margaret “Morgie” Woods, would sit on the front porch with Tony in Swann, Texas. They would be shelling purple hull peas and getting ready to prepare Sunday dinner which always included her tasty fried chicken. She taught her grandson, Tony, how to prepare the unique blend of spices and herbs for the chicken along with many other recipes. Fowl Language is a family-owned and operated business. Follow them on Facebook, Instagram, and Twitter. Visit: https://fowlspice.com/ or call to order these delicious seasoning blends.